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Duck Leg Confit Paste

Duck Leg Confit Paste

HK$80.00
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Description

為了令鴨腿醬味道多一點變化,鴨腿先會用多種香料醃制兩天。過程中更減低鹽的份量,突出食材本身的味道。再按照傳統法式方法用鴨油低温烹煮,保持鴨肉嫰滑多汁。


建議食法:

可以作為主角,塗上餅乾,多士,刈包。

亦可用作調味料炒菜,煮煲仔飯,雪菜肉絲炆米等。


成份 Ingredients:

鴨腿,海鹽,胡椒粒,橙皮,蒜肉,乾葱,八角  ,丁香,花椒, 桂皮,月桂葉,鴨油,菜油。

Duck Leg , Sea Salt , Pepper Grain, Orange Zest, Garlic,Shallot , Star Anisle , Clove , Chinese Pepper , Cinnamon , Bay Leave , Duck Oil , Vegetable Oil.

-所有圖片只供參考-The photo is for reference only


100%香港製造

淨重:Net Weight:180克/g


*訂購熱線 Customer Hotline:+852 3669 8739,歡迎直接電話訂購*


*如訂購滿港幣300元,可享有免費郵費優惠(此優惠只接受電話訂購)

*If consume over HK$300, the delivery charge will be waived. Please call the hotline for further information.


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